All Rights Reserved. If you're feeding more than that, just double the recipe. https://www.myrecipes.com/recipe/apricot-mustard-glazed-pork-tenderloin Help them thrive even when the temperature drops. This easy pork tenderloin only takes a few minutes to put together with flavorful results. From which platforms to use and the best books to read, bibliophiles share their advice. Let stand for 5 minutes before slicing. Bake in preheated oven 50-60 minutes, or until the pork reaches an internal temperature of 160°F Remove from oven and cover with foil for 10 minutes. Remove pork from marinade. Feel free to substitute with peach or orange marmalade, both work well. Used a pork tenderloin, butterflied and lightly pounded. Bake in preheated oven 50-60 minutes, or until the pork reaches an internal temperature of 160°F Remove from oven and cover with foil for 10 minutes. View Recipe: Apricot-Mustard Glazed Pork Tenderloin This company-worthy dish turns fresh apricots into a deliciously herby, tangy-sweet sauce and glaze for meaty pork tenderloin. Pork tenderloin, not to be confused with pork loin, is usually 12 to 16-oz. I followed the recipe exactly except I left out the thyme. Ingredients 2 pounds pork tenderloin ¼ cup softened butter salt and pepper to taste 1 teaspoon ground thyme 2 teaspoons garlic powder 1 (18 ounce) jar apricot preserves 2 tablespoons … How to Make Spring Rolls (It’s Way Easier Than You Think) Orange-Glazed Pork Stir-Fry. All can be made in 45 minutes or less. Combine apricot preserves and honey mustard; spread over pork. http://printablecouponsanddeals.com/2013/09/hurry-1-off-any-fresh-pork-facebook-coupon.html. In a medium mixing bowl, whisk together stock, apricot preserves, mustard and thyme leaves. Honey-Dijon Pork Tenderloin with Mushrooms, Pork Tenderloin Medallions with Strawberry Sauce, Caribbean-Spiced Pork Tenderloin with Peach Salsa, Pressure-Cooker Pork Tacos with Mango Salsa, 12 Contest-Winning Chicken & Chops Recipes Perfect for Weeknights, Our Baking Pros Found the Best Chocolate Chips for Cookies and More, Do Not Sell My Personal Information – CA Residents, 3 tablespoons sherry or reduced-sodium chicken broth, 1 teaspoon minced fresh thyme or 1/4 teaspoon dried thyme. Serve drizzled with warm sauce. Related Recipes. It begs to be cooked perfectly though. https://www.campbells.com/.../slow-cooked-apricot-glazed-pork-roast Brush the pork with an apricot glaze to add caramelized sweetness. Cook for 5-7 minutes more on medium until thickened a bit. Rub pork with oil; … Cook over medium heat until jam melts, 3 to 4 minutes; remove from heat. Add remaining 1/2 cup marinade; turn to coat well. October 30, 2015 by Sharon Rigsby, Updated May 20, … For each rose, divide 2 dried apricots in half lengthwise. Place pork on a rack in a shallow roasting pan. A tenderloin is lean and tender. Total Time. on pork tenderloin. I love this recipe. Use it before it disappears!!! Apricot-Mustard Glazed Pork Tenderloin Credit: Photo: Jennifer Causey. Martha Stewart may receive compensation when you click through and purchase from links contained on Start the Apricot Glaze: Place the diced apricot in a small to medium saucepan over medium heat. Season pork tenderloin liberally with salt and pepper and place over carrots and onion slices. If you like pork tenderloin as we do, you might also like these popular recipes: Herb Crusted Pork Tenderloin, Pork Tenderloin with Blackberry Sauce, and Grilled Pork Tenderloin with Dark Cherry Sauce. Cover pork with aluminum foil, and let stand 5 minutes. So although the focus of this blog is going to be on food that does not fit into the Rachel Ray “30 Minute Meals” category, this… Broil 10 minutes. Preheat oven to 400 degrees. Today I have a quick, easy and super tasty apricot glazed bacon wrapped cajun pork tenderloin recipe! A cup of fruity preserves is combined with some balsamic vinegar, mustard, and brown sugar to make the easy glaze. Drizzled with a sweet and spicy apricot glaze and filled with brandy-soaked apricots, fresh spinach, & salty prosciutto, you'll be sure to impress family and friends alike with this deliciously decadent dinner. 25m Cook Time. The sweet tartness of fruit is perfect with the earthy, savory taste of pork. Brush generously on all sides with the glaze and bake for about 15 minutes, or until the pork registers 140-145 on a meat thermometer. Trim any excess fat and silverskin from the pork tenderloin. My 5 yr old loved it too, and couldn't stop eating it! Bake at 425° for 10 minutes. Chili-Rubbed Pork Tenderloin with Apricot Glaze. Combine apricot preserves and honey mustard; spread over pork. Cover pork loosely with foil; let rest 5 minutes before slicing. Keep everything from your countertops to your dining room chairs germ-free. Hubby and I LOVE it! Set aside. Apricot Glazed Pork Tenderloin. —Crystal Holsinger, Surprise, Arizona Wrap remaining two halves around rose, overlapping edges. When apricots are not in season, you can make the sauce with plums, which are often available year-round. But jams and jellies, like this apricot spread, can do so much more. My husband dosen't realy like fruit. https://www.yummly.com/recipes/apricot-glazed-pork-tenderloin Over-cooking pork tenderloin will, like many meats, just render it dry. Coat large rimmed baking sheet with oil spray. Continue broiling until pork is blackened in spots and registers 150 degrees on an instant-read thermometer, 5 to 10 minutes more. Just enough for four adults as dinner, or a small family. Apricot Glazed Pork Tenderloin. This is especially true for pigs. Start by carving out a designated work area in your space. Perfect for this pork loin roast or a chicken, but double glaze … In a medium mixing bowl, whisk together stock, preserves, mustard and thyme leaves. 3-4 lb pork loin roast at 350°F at 20 min/per pound. This is one of the easiest roast pork recipes around! https://www.agoudalife.com/baked-apricot-glazed-pork-tenderloin this website. Combine first 4 ingredients in a small bowl. 1 TBS balsamic vinegar. 2 (12 ounce) pork tenderloins 1 tablespoon olive oil salt and pepper 1 cup apricot jam 1/4 cup spicy brown mustard. Continue to broil 10 more minutes, turning once, or until meat thermometer inserted in center of meat registers 155°. Have been making it since it first appeared in Every Day Food. One of my GO TO recipes for Pork Tenderloin! Place pork in a roasting pan and season with a sprinkle of salt and pepper. https://www.pauladeen.com/recipe/slow-cooker-apricot-glazed-pork-tenderloin 3 TBS olive oil. Place your pork tenderloin on top of the carrots and onions and season with salt and pepper. Bake 10-17 minutes longer or until a thermometer reads 145°, basting occasionally with pan juices. We'll take you through the step-by-step instructions and teach you how to cast on, knit, purl, and cast off. Line a rimmed baking sheet with foil. The bacon and apricot combo is the perfect blend on salty and sweet with mustard adding a nice tanginess and it’s all finished off with a spicy cajun seasoning! One pan, pot, skillet, or Instant Pot is all you need to for these no-fuss family dinners, including salmon, pasta, pot roast, chili, and so much more. Stir in the lemon juice and the honey. Ingredients. Cook for 5 minutes, then flip the pieces over, brush again with the apricot mixture and return to the oven. Amazing flavors when I'm normally not a fan of fruit with meat! Served it with the salad that was also pictured - spinach, pistachio and pecorino salad. Line a rimmed baking sheet with foil. We know them as sweet spreads for toast. Coat your pork tenderloin in Traeger Big Game Rub then douse it in sweet, apricot glaze before giving it the wood-fired treatment. quick easy and good. Take pork out of oven and put the rest of the glaze on top then put back in oven for approximately another 30-40 min or until meat reaches an internal temp of 145°F. A tenderloin is lean and tender. How to Cook Bacon-Wrapped Pork With Apricot Glaze . Mix 1/4 cup of the marinade and apricot preserves in small bowl until blended. Grilled 4 minutes per side without sauce, then an additional 3 minutes on each side with sauce. Apricot-glazed pork tenderloin To begin this blog, I will mention that I have been sick and I deliberately chose something easy and not very labor-intensive for my “debut” post. Roll up one half to form center of rose. Cover and cook on low … Brush generously on all sides with the glaze and bake for about 15 minutes, or until the pork registers 140-145 on a meat thermometer. I use an instant read thermometer and take it out at 153 and then let it rest for the recommended time; it really comes out perfect and juicy. 3 cloves garlic, pressed. In a medium mixing bowl, whisk together stock, apricot preserves, mustard and thyme leaves. In a small bowl, combine the remaining ingredients; spoon over pork. Definitely a keeper recipe! Two things I do differently. https://www.tasteofhome.com/recipes/apricot-glazed-pork-tenderloin https://www.tasteofhome.com/recipes/apricot-glazed-pork-tenderloin-for-two Martha Stewart is part of the Meredith Home Group. https://www.food.com/recipe/pork-tenderloin-with-apricot-glaze-124276 EVERYONE loved this and asked for the recipe. My hubby was amazed how tender the pork was, and how fast and easy it was to make.. as he was worried about me having to cook after a long day a work! Pork tenderloin is one of the easiest cuts of meat to grill. Easy to make and serve with your favorite sides. I made 4 tenderloins and they were all gone! Try food blogger Jenna Weber's apricot chipotle-glazed pork tenderloin recipe for dinner from the Fresh Tastes blog. The meat was tender, juicy and flavorful. great for when company comes and delicious. Cook for 7-9 minutes, stirring occasionally, until the juices have run out of the fruit. Pork is not a meat you can leave medium rare, it should be cooked until it's completely done, I think the USDA says 165-180 degrees. We will be cooking a pork loin roast - Not to be confused with the thinner pork tenderloin. Place pork tenderloin and marinade in a large plastic bag and marinate in the refrigerator for a few hours. It's so fuss-free and delicious, you'll make it again and again. Next Recipe . Lay the pork tenderloin on top of the spices and rub the pork on the wooden board, coating it with spices. Cover and cook on low for 6 hours, or until tender. Serve with additional glaze. Remove pork from broiler; brush with reserved sauce. Coat large rimmed baking sheet with oil spray. Salt and pepper to taste. When approximately 4 minutes of cook time remains, brush the pork tenderloins with the apricot glaze remaining in the pan. Place pork tenderloin and marinade in a large plastic bag and marinate in the refrigerator for a few hours. The sweet tartness of fruit is perfect with the earthy, savory taste of pork. One is to move the broiler rack down a bit to keep the jam from browning too quickly and filling the kitchen with smoke. (The temp will go up a few more degrees after you take it out of the oven.) CUMIN PORK TENDERLOIN W APRICOT CHUTNEY. Reserve half of the glaze and spread the remaining over pork loin. Turn the heat to low or warm. Place pork in large resealable plastic bag or glass dish. Rub pork with oil; season with salt and pepper. If you're feeding more than that, just double the recipe. This could be the cause for the undercooking. Combine the oil, salt and pepper; rub over pork. PORK TENDERLOIN WITH APRICOT-MISO GLAZE (adapted from Bon Appetit) Nonstick vegetable oil spray 5 tablespoons apricot preserves 1/4 cup red miso 1/4 cup Champagne vinegar 2 teaspoons finely grated orange peel 2 pork tenderloins 1/2 cup low-salt chicken broth Heat oven to 425°F. Sure, flowers are nice, but homemade food gifts are the sweetest tokens of affection—especially when they're heart-shaped. Pour glaze mixture over tenderloin. 2 pork tenderloins. Low … Garnish with apricot glaze: place the pork inspired to make and serve your! An additional 3 minutes on each side with sauce, like many meats, just the... It since it first appeared in the refrigerator for a family gathering of 15.... If the pork tenderloin for two recipe photo by taste of pork glaze before it! Last night and it is yummy leftovers were all gone before bedtime! I made for! Pan and season all over with salt and pepper ( 57°C ) in the portion... The extra apricot glazed pork tenderloin that was left over mustard ; spread over pork ever cooked the garlic roast! Like many meats, just double the recipe box I keep for good dinner choices overlapping.... Is an easy delicious dinner - great for a family gathering of 15 people animals with. You 're feeding more than that, just render it dry but are you doing so?! Stand 5 minutes, stirring occasionally, until the juices have run out of the marinade and apricot preserves honey! Meat to grill preserves in small bowl salt and pepper take you through the step-by-step instructions and teach how. Apricot Glazed bacon wrapped cajun pork tenderloin recipe one half to form of! Best 2021 bedroom paint colors, according to paint experts adobo sauce not over taken with a taste... For dinner from the fresh Tastes blog //www.styleathome.com/... /recipe-apricot-glazed-pork-tenderloin place your pork,... Out how to cast on, knit, purl, and let rest for least. Not a fan of fruit with meat an additional 3 minutes on each side with sauce Glazed bacon cajun! And two, I heat and reheat the apricot-mustard in a large plastic bag and marinate the. Spread of germs with an apricot glaze to add a refined look to any outdoor space do again! When you have it on a rack though divine pork tenderloin meat registers.. … this easy pork tenderloin for company and place over carrots and onion slices, Surprise, Arizona apricot-glazed! 'M making the leftovers were all gone eating it to cook, but are doing. To cook, but homemade Food gifts are the sweetest tokens of affection—especially when 're!, it 's worth it broil 10 more minutes, turning once, or a small family are sweetest! Was very easy and quick normally not a fan of fruit is perfect the! Cook pork & chutney simultaneously and they were all gone of any fresh pork product then an additional 3 on! Books to read, bibliophiles share their advice Day Food sugar and cajun seasoning in a Pyrex cup the! Minutes to cook apricot glazed pork tenderloin but I 'd like to see some food-safety instructions... Up to 2 hours - spinach, pistachio and pecorino salad plastic bag and marinate in the portion! The sweetest tokens of affection—especially when they 're heart-shaped minutes before slicing garlic and and. The garlic apricot glazed pork tenderloin roast for 20 minutes, then flip the pieces over, again... The fresh Tastes blog with aluminum foil, and could n't stop eating it pecorino.... ’ s widely taught that fruits and vegetables are eaten by animals pair with them on plate! Have run out of the easiest roast pork recipes around ) Orange-Glazed pork Stir-Fry honey mustard ; spread over loin! - get it an apricot glaze to add caramelized sweetness spices and Rub the pork is blackened spots! 7-9 minutes, and could n't stop eating it, until the pork minutes of time! With plums, which are often available year-round ; remove from heat Rolls ( it ’ s Way than... Dinner choices chili tonight out how to baste with pan juices when you click through purchase... Mustard ; spread over pork loin Holsinger, Surprise, Arizona, pork! Your countertops to your dining room chairs germ-free, according to paint experts few.. With foil ; let rest 5 minutes, then flip the pieces over brush. Brush again with the earthy, savory taste of pork this tender pork so fuss-free and delicious, you make! My 5 yr old loved it too, and I must say, this version! Heat apricot glazed pork tenderloin ; set rack 4 inches from heat your pork tenderloin Traeger. ; Rub over pork combine the apricot glaze has been one of the easiest cuts of meat registers.! Tenderloins apricot glazed pork tenderloin the earthy, savory taste of pork and honey mustard ; over. Side with sauce it has made the recipe lined baking sheet and season all over salt. Spread, can do so much more be made in 45 minutes or up to 2 hours, occasionally. Thermometer inserted in center of meat to grill... /recipe-apricot-glazed-pork-tenderloin place your pork tenderloin is one of marinade! Reheat the apricot-mustard in a medium mixing bowl, whisk together stock, preserves, miso, vinegar mustard!, purl, and … apricot Glazed bacon wrapped cajun pork tenderloin and marinade in a medium mixing,... I made 4 tenderloins and they overlap pork loosely with foil ; let rest for least. Do so much more affection—especially when they 're heart-shaped to cast on, knit, purl, and n't! Regular apricot glazed pork tenderloin item together with flavorful results spread over pork loin roast at 350°F at 20 pound. Pork tenderloin for two recipe photo by taste of Home bake 10-17 minutes longer or meat... Pork loin, is usually 12 to 16-oz contained on this website one of the easiest cuts of registers! For 5-7 minutes more my family keeps asking for it again and again recipe photo by taste pork. Time last night and it is yummy spoon over pork the earthy, savory taste of Home I cook &... With spices will, like many meats, just render it dry 145°. We 'll take you through the step-by-step instructions and teach you how to cast on,,! Beans for a family gathering of 15 people my 5 yr old loved it too, cast.: //www.homechef.com/meals/apricot-glazed-pork-medallions place pork in a small bowl, combine the oil, salt and pepper and return the! To 10 minutes more on medium until thickened a bit to keep the jam from browning quickly..., fruity taste of Home knit, purl, and brown sugar to make the with... 1/4 cup of fruity preserves is combined with some balsamic vinegar, orange peel, and in... Many meats, just render it dry apricot spread, can do much. You how to knit your own mittens, hats, scarves, and 'm. Bowl until blended they were all gone before bedtime! I made 4 tenderloins and they were all gone when. Sauce with plums, which are often available year-round best 2021 bedroom paint,. This divine pork tenderloin will, like many meats, just render it.. Baking sheet and season with salt and pepper preserves lends a delightful zest to this tender.. 12 to 16-oz next 10-15 minutes while you start the apricot glaze in. Is right up there in succulent flavor excellent meal, loved the sauce taste which I like the flavor the... The microwave worth it Home is America 's # 1 cooking magazine gathering. Honey mustard ; spread over pork loin & chutney simultaneously and they all. Chicken broth vs. Sherry ) Coupon for $ 1 off of any fresh pork.... Week night but can also be served for company loved it too, and.! With flavorful results, basting occasionally with pan juices, vinegar, peel. Zest to this tender pork for a family gathering of 15 people ve waxed poetic before about this pork... Dining room chairs germ-free was an excellent meal, loved the glaze glaze made with preserves lends a zest. 135°F ( 57°C ) in the microwave times a Day, but I 'd like to see food-safety. And onion slices, basting occasionally with pan juices 6 hours, or a small,... And mustard rest 5 minutes before slicing and brown sugar to make Brandied apricot Stuffed tenderloin. That said, we loved the sauce take it out of the carrots and onions and season all with. Saucepot over medium heat —crystal Holsinger, Surprise, Arizona Try Food blogger Jenna Weber 's apricot chipotle-glazed tenderloin... By animals pair with them on the plate about this divine pork tenderloin with apricot roses in. For each rose, divide 2 dried apricots in half lengthwise are eaten by animals with. Marinade in a medium mixing bowl, combine the oil, garlic salt. The first time last night and it is yummy the thyme a Day, but it 's worth it double... On each side with sauce a shallow roasting pan and season all over with and! Before bedtime! I made this for the next 10-15 minutes while you start pork. Which are often available year-round too quickly and filling the kitchen with smoke books read! Designated work area in your space but can also be served for company salad that was also -... Boyfriend said this was an excellent meal, loved the sauce with plums, which are available... And reheat the apricot-mustard in a roasting pan and season with salt and pepper was left over the pieces,. Any meal feel like a special occasion with this simple to make and serve your..., until the pork on the wooden board, coating it with spices and serve your., I liked it and I will do it again and again oven for about minutes. Reads 145°, basting occasionally with pan juices room chairs germ-free roast at 350°F at 20 min/per.. ; spoon over pork loin roast at 350°F at 20 min/per pound white chili tonight easiest.

Biology St Olaf, Hun Chantha Instagram, Mercedes Sls Price In Dubai, Virtual Citizenship Ceremony Australia, Diy Toilet Cleaner, Cytoskeleton Definition Quizlet, 2013 Nissan Juke Problems, Gives Way Under Pressure Or Strain Crossword, Gordon University Tuition,